Hospitality Today: An Introduction
Type
Book
Authors
ISBN 10
0866122613
ISBN 13
9780866122610
Category
OPEN SHELF
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Publication Year
2004
Publisher
Pages
551
Description
Fifth edition. 2004. Hospitality topics such as service, careers serving hotels, restaurants, cruise lines, meetings, clubs, management, & ethics are explored in this 551-page hardcover text. - from Amzon
Number of Copies
1
