Introduction to Hotel and Restaurant Management
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Type
Book
Authors
ISBN 10
0840332831
ISBN 13
9780840332837
Category
OPEN SHELF
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Publication Year
1984
Publisher
Pages
305
Description
Introduction to Hotel and Restaurant Management - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 252 |
TX911.3.M27157 1984 |
1 | Yes |