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	Title	Authors/Editors	Publisher	Type	Copies
	Nutrition for today Year: 1976 ISBN: 0060456825 ISBN 13: 9780060456825 Call No: TX354.R86	Thora J Runyan	Harper & Row	Books	1
	Managing Service in Food and Beverage Operations Year: 1985 ISBN: 0866120238 ISBN 13: 9780866120234 Call No: TX911.3.M27R48 1985	Anthony M. Rey	Amer Hotel & Motel Assn	Books	10
	Managing Conventions and Group Business Year: 1989 ISBN: 086612103X ISBN 13: 9780866121033 Call No: TX911.2.H69 1989	Leonard H. Hoyle	Educational Inst of the Amer Hotel	Books	1
	Keys for Writers: A Brief Handbook Edition: 2nd Year: 1999 ISBN: 0395920647 ISBN 13: 9780395920640 Call No: pe1408.r16 1999	Ann Raimes	Houghton Mifflin Harcourt (HMH)	Books	2
	Issues in Contemporary Nutrition 98/99: Current and Controversial Readings With Links to Relevant Web Sites Edition: 1 Year: 1999 ISBN: 0895824086 ISBN 13: 9780895824080 Call No: RA784.R36 1998		Morton Pub Co	Books	3
	Introductory Foods (11th Edition) Edition: 11th Year: 1999 ISBN: 013923988X ISBN 13: 9780139239885 Call No: TX354.B46 2000	Marion Bennion Barbara Scheule	Prentice Hall College Div	Books	1
	Introductory Foods Edition: 10th Year: 1994 ISBN: 0023081910 ISBN 13: 9780023081910 Call No: TX354.B46 1995	Marion Bennion	Prentice Hall	Books	1
	Introduction to Management (The Dryden Press series in quantitative methods) Year: 1983 ISBN: 003059183X ISBN 13: 9780030591839 Call No: T56.L43 1983	Sang M. Lee	Thomson Learning	Books	1
	Interpersonal Communication: Relating to Others Year: 1996 ISBN: 0134893603 ISBN 13: 9780134893600 Call No: BF637.C45B43 1996	Steven A. Beebe Susan J. Beebe Mark V. Redmond	Allyn & Bacon	Books	4
	Hospitality Today: An Introduction Edition: 5th Year: 2004 ISBN: 0866122613 ISBN 13: 9780866122610 Call No: TX911.3.M27A34 2004	Rocco M. Angelo Andrew Vladimir	Amer Hotel & Motel Assn	Books	1

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