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  Title Copies
Managing the Lodging Operation 
Year: 2005 
ISBN: 0131129937 
ISBN 13: 9780131129931 
Hospitality Today: An Introduction 
Edition: 3 
Year: 1998 
ISBN: 0866121714 
ISBN 13: 9780866121712 
Managing Housekeeping Operations 
Edition: 3 Revised 
Year: 2008 
ISBN: 0866123369 
ISBN 13: 9780866123365 
Call No: TX928.K37
1997
 
Behavioural Studies in Hospitality Management (Tourism and Hospitality Management) 
Year: 1995 
ISBN: 0412608502 
ISBN 13: 9780412608506 
Hotel/Motel Operations: An Overview 
Edition: 2 
Year: 2000 
ISBN: 0766812146 
ISBN 13: 9780766812147 
Contemporary Club Management 
Year: 1997 
ISBN: 0866121684 
ISBN 13: 9780866121682 
The Spirit to Serve: Marriott's Way 
Edition: 1st 
Year: 1997 
ISBN: 0887308783 
ISBN 13: 9780887308789 
Quantity Food Purchasing 
Edition: 4th 
Year: 1993 
ISBN: 0023662301 
ISBN 13: 9780023662300 
Foodservice Organizations: A Managerial and Systems Approach (6th Edition) 
Edition: 6 
Year: 2006 
ISBN: 0131936328 
ISBN 13: 9780131936324 
The Management of Maintenance and Engineering Systems in the Hospitality Industry (Wiley Service Management Series) 
Edition: 3 
Year: 1991 
ISBN: 0471542229 
ISBN 13: 9780471542223 
Call No: TX98.B575
1992