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Page 3 of 5
Title
Authors/Editors
Publisher
Type
Copies
Nutrition for today
Year
:
1976
ISBN
:
0060456825
ISBN 13
:
9780060456825
Call No
:
TX354.R86
Thora J Runyan
Harper & Row
Books
1
Managing Service in Food and Beverage Operations
Year
:
1985
ISBN
:
0866120238
ISBN 13
:
9780866120234
Call No
:
TX911.3.M27R48
1985
Anthony M. Rey
Amer Hotel & Motel Assn
Books
10
Managing Conventions and Group Business
Year
:
1989
ISBN
:
086612103X
ISBN 13
:
9780866121033
Call No
:
TX911.2.H69
1989
Leonard H. Hoyle
Educational Inst of the Amer Hotel
Books
1
Keys for Writers: A Brief Handbook
Edition
:
2nd
Year
:
1999
ISBN
:
0395920647
ISBN 13
:
9780395920640
Call No
:
pe1408.r16
1999
Ann Raimes
Houghton Mifflin Harcourt (HMH)
Books
2
Issues in Contemporary Nutrition 98/99: Current and Controversial Readings With Links to Relevant Web Sites
Edition
:
1
Year
:
1999
ISBN
:
0895824086
ISBN 13
:
9780895824080
Call No
:
RA784.R36
1998
Morton Pub Co
Books
3
Introductory Foods (11th Edition)
Edition
:
11th
Year
:
1999
ISBN
:
013923988X
ISBN 13
:
9780139239885
Call No
:
TX354.B46
2000
Marion Bennion
Barbara Scheule
Prentice Hall College Div
Books
1
Introductory Foods
Edition
:
10th
Year
:
1994
ISBN
:
0023081910
ISBN 13
:
9780023081910
Call No
:
TX354.B46
1995
Marion Bennion
Prentice Hall
Books
1
Introduction to Management (The Dryden Press series in quantitative methods)
Year
:
1983
ISBN
:
003059183X
ISBN 13
:
9780030591839
Call No
:
T56.L43
1983
Sang M. Lee
Thomson Learning
Books
1
Interpersonal Communication: Relating to Others
Year
:
1996
ISBN
:
0134893603
ISBN 13
:
9780134893600
Call No
:
BF637.C45B43
1996
Steven A. Beebe
Susan J. Beebe
Mark V. Redmond
Allyn & Bacon
Books
4
Hospitality Today: An Introduction
Edition
:
5th
Year
:
2004
ISBN
:
0866122613
ISBN 13
:
9780866122610
Call No
:
TX911.3.M27A34
2004
Rocco M. Angelo
Andrew Vladimir
Amer Hotel & Motel Assn
Books
1
1
2
3
4
5