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Page 2 of 10
Title
Authors/Editors
Publisher
Type
Copies
Managing the Lodging Operation
Year
:
2005
ISBN
:
0131129937
ISBN 13
:
9780131129931
Call No
:
TX911.3M27M539
2005
Robert Christie Mill
Pearson
Books
1
Hospitality Today: An Introduction
Edition
:
3
Year
:
1998
ISBN
:
0866121714
ISBN 13
:
9780866121712
Call No
:
TX911.3.M27A54
1998
Rocco M. Angelo
Andrew Vladimir
Educational Inst of the Amer Hotel
Books
1
Ethical Decision-Making in the Hospitality Industry
Year
:
2005
ISBN
:
0131136801
ISBN 13
:
9780131136809
Call No
:
TX911.3.E84J37
2005
Christine Jaszay Ph.D.
Paul Dunk
Pearson
Books
1
Introduction to the Hospitality Industry (Wiley Service Management Series)
Edition
:
2
Year
:
1992
ISBN
:
0471530549
ISBN 13
:
9780471530541
Call No
:
TX911.962
1992
Tom Powers
Wiley
Books
1
Managing Housekeeping Operations
Edition
:
3 Revised
Year
:
2008
ISBN
:
0866123369
ISBN 13
:
9780866123365
Call No
:
TX928.K37
1997
Aleta A. Nitschke
William D.
Ph.D. Frye
Educational Institute of the American Hotel Motel Assoc
Books
2
Welcome to Hospitality: An Introduction
Edition
:
2
Year
:
1999
ISBN
:
0766808505
ISBN 13
:
9780766808508
Call No
:
TX911.C53
1999
Kye-Sung Chon
Ray Sparrowe
Delmar Cengage Learning
Books
2
International Hotel Management
Year
:
1994
ISBN
:
0866120815
ISBN 13
:
9780866120814
Call No
:
TX911.3.M27G397
1994
Chuck Y. Gee
Educational Institute
Books
2
Quantity Food Sanitation
Edition
:
3rd
Year
:
1980
ISBN
:
0471064246
ISBN 13
:
9780471064244
Call No
:
TX911.3.S3L65
1980
Karla Longree
John Wiley & Sons Inc
Books
1
Writing for Change: A Community Reader
Edition
:
1
Year
:
1994
ISBN
:
0070686157
ISBN 13
:
9780070686151
Call No
:
PE1417.W29
1995
Ann Watters
Marjorie Ford
McGraw-Hill Humanities/Social Sciences/Languages
Books
2
Applied Foodservice Sanitation: A Certification Coursebook
Edition
:
3 Sub
Year
:
1985
ISBN
:
0471636711
ISBN 13
:
9780471636717
Call No
:
TX911.3.53A67
1985
FOUNDATION
William C Brown Pub
Books
13
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