Search

Tag: Service [ All ]

Page 2 of 6

  Title Copies
Managing for Quality in the Hospitality Industry 
Edition: 1 
Year: 2005 
ISBN: 0130945897 
ISBN 13: 9780130945891 
Exploring Quantity Food Production and Service through Problems (2nd Edition) 
Edition: 2 
Year: 2000 
ISBN: 013083534X 
ISBN 13: 9780130835345 
Call No: TX911.5.L54
2000
 
The Management of Maintenance and Engineering Systems in the Hospitality Industry (Wiley Service Management Series) 
Edition: 3 
Year: 1991 
ISBN: 0471542229 
ISBN 13: 9780471542223 
Call No: TX98.B575
1992
 
Hospitality Marketing Management, Student Workbook 
Edition: 3 
Year: 2001 
ISBN: 0471413097 
ISBN 13: 9780471413097 
Hospitality Management Accounting, Student Workbook 
Edition: 7 
Year: 2001 
ISBN: 0471400319 
ISBN 13: 9780471400318 
Marketing Tourism Destinations: A Strategic Planning Approach 
Edition: 1 
Year: 1992 
ISBN: 0471540676 
ISBN 13: 9780471540670 
Call No: G155.A1H4
1991
 
Catering Management, 2nd Edition 
Edition: 2 
Year: 2000 
ISBN: 0471333271 
ISBN 13: 9780471333272 
Call No: TX921.545
2000
 
Introduction to the Hospitality Industry (Wiley Service Management Series) 
Edition: 2 
Year: 1992 
ISBN: 0471530549 
ISBN 13: 9780471530541 
Call No: TX911.962
1992
 
Management of Food And Beverage Operations 
Edition: 4 
Year: 2005 
ISBN: 0866122680 
ISBN 13: 9780866122689 
Fundamentals of Destination Management And Marketing 
Edition: 1 
Year: 2005 
ISBN: 0866122664 
ISBN 13: 9780866122665 
Call No: G155.A1F86
2005