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Page 9 of 10

  Title Copies
Marketing Leadership in Hospitality: Foundations and Practices (Hospitality, Travel & Tourism) 
Edition: 2nd 
Year: 1995 
ISBN: 0442018886 
ISBN 13: 9780442018887 
Call No: TX911.3.M3 
 2 
Microsoft Word 2010: Complete (SAM 2010 Compatible Products) 
Edition: 1 
Year: 2010 
ISBN: 0538743905 
ISBN 13: 9780538743907 
 2 
Nutrition for Foodservice and Culinary Professionals, Study Guide 
Edition: 6 
Year: 2006 
ISBN: 0470099097 
ISBN 13: 9780470099094 
Call No: TX353.D7820
2007 
 1 
Intelligent Observer and Control Design for Nonlinear Systems 
Edition: 2000 
Year: 2000 
ISBN: 3540636390 
ISBN 13: 9783540636397 
 1 
The Pearl 
Edition: 37th printing 
Year: 1994 
ISBN: 0140186425 
ISBN 13: 9780140186420 
 1 
Nutritional Quality Index of Foods 
Edition: 1st 
Year: 1979 
ISBN: 0870553208 
ISBN 13: 9780870553202 
Call No: TX353.H174 
 1 
Computation and Control II: Proceedings of the Second Bozeman Conference, Bozeman, Montana, August 1-7, 1990 (Progress in Systems and Control Theory) 
Edition: 1991 
Year: 1991 
ISBN: 0130179817 
ISBN 13: 9780817636111 
Call No: HG4026.F67
2000 
 1 
Marketing: Contemporary Concepts and Practices 
Edition: 6 Sub 
Year: 1995 
ISBN: 0205156029 
ISBN 13: 9780205156023 
Call No: HD70.U5G73
2002 
 1 
Advances in Robot Control: From Everyday Physics to Human-Like Movements 
Edition: 2006 
Year: 2006 
ISBN: 0023322209 
ISBN 13: 9780023322204 
Call No: PE1404.E43
1994 
 1 
Nutrition in the Community: The Art of Delivering Services 
Edition: 2nd 
Year: 1986 
ISBN: 0801616786 
ISBN 13: 9780801616785 
Call No: TX360.U6F73
1986 
 1 
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