Librarika: Catalog for "I"

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Results for "I"

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	Title	Authors/Editors	Publisher	Type	Copies
	Instructor's Manual to Accompany " Essentials of Professional Cooking " Year: 2003 ISBN: 0471317535 ISBN 13: 9780471317531 Call No: TX820.G524 2004	Wayne Gisslen		Books	3
	Introduction to Hotel and Restaurant Management Edition: 4 Sub Year: 1984 ISBN: 0840332831 ISBN 13: 9780840332837 Call No: TX911.3.M27157 1984		Kendall Hunt Pub Co	Books	1
	Introduction to Management in the Hospitality Industry (Wiley Service Management Series) Edition: 4th Year: 1992 ISBN: 0471530557 ISBN 13: 9780471530558 Call No: TX911.3M27P88 1992	Tom Powers	Wiley	Books	1
	Inroduction to Information Systems Year: 2008 ISBN: 0470153490 ISBN 13: 9780470153499 Call No: T58.5.I56 2008	R. Kelly Rainer	Wiley	Books	1
	Introduction to Management in the Hospitality Industry (Wiley Service Management Series) Edition: 6 Year: 1999 ISBN: 0471252034 ISBN 13: 9780471252030 Call No: TX911.3.M27P68 1999	Tom Powers Clayton W. Barrows	Wiley	Books	1
	Introduction to the Hospitality Industry (Wiley Service Management Series) Edition: 2 Year: 1992 ISBN: 0471530549 ISBN 13: 9780471530541 Call No: TX911.962 1992	Tom Powers	Wiley	Books	1
	International Hotels: Development and Management Year: 1994 ISBN: 0866120750 ISBN 13: 9780866120753 Call No: TX911.3.M27G4 1994	Chuck Y. Gee	Educational Inst of the Amer Hotel	Books	1
	Introduction to Catering Edition: 1 Year: 2000 ISBN: 0766816605 ISBN 13: 9780766816602 Call No: TX921.534 2000	Stephen B. Shiring	Cengage Learning	Books	1
	Internet for the Retail Travel Industry Edition: 1 Year: 2002 ISBN: 0766840719 ISBN 13: 9780766840713 Call No: G155.A1M383 2002	Ed Maurer	Delmar Cengage Learning	Books	2
	International Hotel Management Year: 1994 ISBN: 0866120815 ISBN 13: 9780866120814 Call No: TX911.3.M27G397 1994	Chuck Y. Gee	Educational Institute	Books	2

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