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  Title Copies
Cases in Hospitality Marketing and Management 
Edition: 1 
Year: 1989 
ISBN: 0471508985 
ISBN 13: 9780471508984 
Call No: TX911.3.M27 1989 
ServSafe Coursebook, Second Edition 
Edition: 2nd Edition (with the Scantron Certification Exam Form) 
Year: 2002 
ISBN: 0471225177 
ISBN 13: 9780471225171 
Call No: TX911.3.5354723 1999 
The Power of Alignment: How Great Companies Stay Centered and Accomplish Extraordinary Things 
Edition: 1 
Year: 1997 
ISBN: 0471177903 
ISBN 13: 9780471177906 
Call No: HD58.8L3 1997 
Restaurant Franchising 
Edition: 2 
Year: 1999 
ISBN: 0471291943 
ISBN 13: 9780471291947 
Call No: TX911.3.M27K49 1999 
Hospitality Marketing Management, Student Workbook 
Edition: 3 
Year: 2001 
ISBN: 0471413097 
ISBN 13: 9780471413097 
Call No: TX911.3.M3R4432 2001 
Foodservice Marketing for the '90s: How to Become the #1 Restaurant in Your Neighborhood 
Edition: 1 
Year: 1992 
ISBN: 0471575534 
ISBN 13: 9780471575535 
Call No: TX911.3.M3F48 1992 
Professional Cooking, Study Guide 
Edition: 2 
Year: 1989 
ISBN: 047151294X 
ISBN 13: 9780471512943 
Leading at the Edge of Chaos: How to Create the Nimble Organization 
Edition: 1 
Year: 1998 
ISBN: 0471295574 
ISBN 13: 9780471295570 
Call No: HD58.8.C6518 1998 
Professional Management of Housekeeping Operations 
Edition: 2 
Year: 1992 
ISBN: 0471547794 
ISBN 13: 9780471547792 
Call No: TX928.M37 
Hotel Management and Operations, 3rd Edition 
Edition: 3 
Year: 2001 
ISBN: 0471370525 
ISBN 13: 9780471370529 
Call No: TX911.3.M27H663 2001