Librarika: Browse items tagged by "New"

Search

Tag: New [ All ]

Page 4 of 5

	Title	Authors/Editors	Publisher	Type	Copies
	Biology ISBN: 0697218198 ISBN 13: 9780697218193 Call No: QH308.2.M23	Mader	McGraw-Hill Education	Books	1
	Savory Sweets : From Ingredients to Plated Desserts Edition: 1 Year: 2007 ISBN: 0471740586 ISBN 13: 9780471740582 Call No: TX773.F38 2007	Amy Felder	Wiley	Books	1
	Pastillage and Sugar Moulding (The Art of Sugarcraft Series) Year: 1987 ISBN: 0948075554 ISBN 13: 9780948075551 Call No: TX771.2.L635 1987	Nicholas Lodge	Rutland Group	Books	1
	Hospitality Today: An Introduction Edition: 5th Year: 2004 ISBN: 0866122613 ISBN 13: 9780866122610 Call No: TX911.3.M27A34 2004	Rocco M. Angelo Andrew Vladimir	Amer Hotel & Motel Assn	Books	1
	Effective public relations Edition: 5th Year: 1978 ISBN: 0132450356 ISBN 13: 9780132450355 Call No: HM263.C78 1978	Scott M Cutlip	Prentice-Hall	Books	1
	Nutrition for today Year: 1976 ISBN: 0060456825 ISBN 13: 9780060456825 Call No: TX354.R86	Thora J Runyan	Harper & Row	Books	1
	Training for the Hospitality Industry Edition: 2nd Year: 1996 ISBN: 0866121056 ISBN 13: 9780866121057 Call No: TX911.3T73F67 1989	Lewis C. Forrest	Educational Inst of the Amer Hotel	Books	1
	Club Managers Association of America: Celebrating Seventy-Five Years of Service, 1927-2002 Year: 2001 ISBN: 1578641519 ISBN 13: 9781578641512 Call No: HS2509.N67 2001	Robert R. Morris	Walsworth Pub Co	Books	1
	Study Guide to Accompany Professional Cooking Edition: 3 Year: 1994 ISBN: 0471089311 ISBN 13: 9780471089315 Call No: TX820.G52	Wayne Gisslen	Wiley	Books	1
	Servsafe Coursebook #SSFCB Edition: Pck Year: 1999 ISBN: 1582800154 ISBN 13: 9781582800158 Call No: TX911.3.535472 1999	National Restaurant Association	Educational Foundation of the	Books	1

12345