Top Collections

Page 9 of 10

  Title Copies
Hospitality Financial Managment 
Year: 2004 
ISBN: 0130482870 
ISBN 13: 9780130482877 
 2 
Information Systems: A Management Perspective (3rd Edition) 
Edition: 3rd 
Year: 1999 
ISBN: 0201351099 
ISBN 13: 9780201351095 
Call No: T58.6.A44
1999 
 1 
Introduction to Hospitality (3rd Edition) 
Edition: 3 
Year: 2001 
ISBN: 0130336602 
ISBN 13: 9780130336606 
 6 
Teacher's Handbook: Contextualized Language Instruction 
Edition: 1 
Year: 1993 
ISBN: 0838440614 
ISBN 13: 9780838440612 
Call No: P51.S48
1994 
 1 
100 Essays from Time 
Year: 1992 
ISBN: 0205135943 
ISBN 13: 9780205135943 
Call No: AC5.E6465
1992 
 1 
Catering Management, 2nd Edition 
Edition: 2 
Year: 2000 
ISBN: 0471333271 
ISBN 13: 9780471333272 
Call No: TX921.545
2000 
 1 
Essential Chemistry: A Core Text for General Chemistry 
Edition: 2nd 
Year: 1999 
ISBN: 007290500X 
ISBN 13: 9780072905007 
Call No: QD33.C434
2000 
 1 
Navigating Through Change 
Edition: 1 
Year: 1994 
ISBN: 078630233X 
ISBN 13: 9780786302338 
Call No: HD58.8.W673
1994 
 1 
Organizational Behavior: Concepts, Controversies, Applications (8th Edition) 
Edition: 8th 
Year: 1998 
ISBN: 0138574596 
ISBN 13: 9780138574598 
Call No: HD58.7.R62
1997 
 1 
The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition 
Edition: 4 
Year: 2002 
ISBN: 0471359254 
ISBN 13: 9780471359258 
Call No: TX773.F75
2001 
 1 
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