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Page 10 of 10

  Title Copies
Chef's Book of Formulas, Yields, and Sizes 
Edition: 3 
Year: 2003 
ISBN: 0471227161 
ISBN 13: 9780471227168 
Call No: TX820.5355
2005 
 1 
Creative Intelligence: Discovering the Innovative Potential in Ourselves and Others 
Edition: 1 
Year: 2004 
ISBN: 0131453572 
ISBN 13: 9780131453579 
Call No: BF408.R725
2004 
 1 
Hospitality Management Accounting IM 7e 
Year: 2000 
ISBN: 0471369292 
ISBN 13: 9780471369295 
Call No: HF5686.H75 G53 
 1 
Management: Responsibility for Performance (Mcgraw-Hill Series in Management) 
Year: 1996 
ISBN: 0070284571 
ISBN 13: 9780070284579 
Call No: HD31.H474
1996 
 1 
Managing the Lodging Operation 
Year: 2005 
ISBN: 0131129937 
ISBN 13: 9780131129931 
 1 
Math Principles for Food Service Occupations 
Edition: 3 
Year: 1995 
ISBN: 0827366493 
ISBN 13: 9780827366497 
 2 
Quantitative Analysis for Management 
Edition: 2nd 
Year: 1985 
ISBN: 0205083358 
ISBN 13: 9780205083350 
Call No: T56.R544
1985 
 1 
Strategic Management: Concepts and Cases (Kent series in management) 
Year: 1988 
ISBN: 0534871763 
ISBN 13: 9780534871765 
Call No: HD30.28B368
1988 
 1 
Systems Thinking: Managing Chaos and Complexity: A Platform for Designing Business Architecture 
Year: 1999 
ISBN: 0750671637 
ISBN 13: 9780750671637 
Call No: T57.6G52
1999 
 1 
The Dynamic Decision Maker first edition paperbk 5 decision styles for executive and business success 
Year: 1993 
ISBN: 1555425933 
ISBN 13: 9781555425937 
Call No: HD30.23.D75
1993 
 1 
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