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  Title Copies
Introduction to Hospitality Management 
Edition: 1st 
Year: 2003 
ISBN: 0131112937 
ISBN 13: 9780131112933 
Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants 
Edition: 4th 
Year: 1989 
ISBN: 0442234325 
ISBN 13: 9780442234324 
Design and Equipment for Restaurants and Foodservice: A Management View (Wiley Series in Management Science) 
Edition: 2 
Year: 1999 
ISBN: 0471090689 
ISBN 13: 9780471090687 
The Role of the Hospitality Industry in the Lives of Individuals and Families 
Year: 1998 
ISBN: 0789005247 
ISBN 13: 9780789005243 
Call No: TX911.2.R65
1998
 
Intimate Relationships, Marriages, and Families 
Edition: 4th 
Year: 1998 
ISBN: 0767402111 
ISBN 13: 9780767402118 
Kleppner's Advertising Procedure (Prentice Hall Series in Marketing) 
Edition: 12th 
Year: 1993 
ISBN: 0135175666 
ISBN 13: 9780135175668 
Call No: HF5823.K45
1992
 
Applications in Human Resource Management: Cases, Exercises, and Skill Builders 
Edition: 3 
Year: 1995 
ISBN: 0538853379 
ISBN 13: 9780538853378 
Call No: HD58.7.B463
1998
 
Book-keeping in the hotel and catering industry: 4th edition 
Edition: 4th 
Year: 1990 
ISBN: 0700202811 
ISBN 13: 9780700202812 
Call No: HF5686.H75
1982
 
Managing At the Speed of Change 
Edition: 1 
Year: 1993 
ISBN: 0679406840 
ISBN 13: 9780679406846 
Call No: HD58.8 C652 
Dimensions of the Hospitality Industry: An Introduction, 3rd Edition 
Edition: 3 
Year: 2001 
ISBN: 0471384798 
ISBN 13: 9780471384793